More meal prep to come! ©Downshiftology. My favorite way to use this lime crema is to drizzle it over my shrimp tacos. It is lusciously creamy, tangy, salty and OBSESSIVE worthy! The slaw can be made with red or white cabbage and you can also add any other vegetables to it too. It really is the cherry on top to any fish taco :). Hi Swati – Yes! Keep it up keep posting. Then add the sour cream, garlic, and salt. Lay a damp kitchen towel on a sheet pan. It is lusciously creamy, tangy, salty and OBSESSIVE worthy! The crema adds a bit of extra protein (yay Greek Yogurt… August 22, 2018. Click the stars above to rate it or leave a comment down below! Hi Sue- This crema definitely adds a boost in fresh flavor to any Mexican meal :). Yogurt-Cilantro Crema: Blend together yogurt and cilantro. Mix until all the chicken is coated with the yogurt marinade and refrigerate for at least 2-4 hours. Cut a small seedless watermelon into 3-by-1/2-inch sticks. 5 To serve, set out taco bar with turkey mixture, Lime Crema, taco shells, cheese, lettuce, salsa casera and dip, if desired. Cheers. Here’s a few other ingredients you’ll need to complete this recipe. Add some lime juice and salt, thin it out with some water if necessary, and you’ve got a delish Mexican Crema on your hands. On the stove top, in a skillet over medium heat, saute the poblano peppers, bell peppers, and garlic … Add the sour cream, garlic and salt to the bowl and stir everything together until it's combined and … A lighter and more flavorful alternative to regular crema, or Mexican sour cream, this thick, cumin-spiked cream will brighten up just about any dish that you would top with sour cream or plain yogurt. You can unsubscribe at any time. Thanks — absolutely love you website! And feel free to use jalapenos if you don’t have serranos. Grilled watermelon salad topped with a dollop of Greek yogurt lime crema and garnished with fresh mint. Here’s a few recipes to try. Add avocado and Greek yogurt and blitz until very smooth. I’m Lisa and I love healthy food with fresh, simple and seasonal ingredients. For starters, I didn’t use heavy cream, and I replaced the sour cream with Greek yogurt. This post may contain affiliate links. Add about 1 tsp of the zest and 1 Tbsp of the juice to the sour cream, along with the garlic and salt. 1 medium ripe avocado; 1/2 cup plain Greek Yogurt; 1 small garlic clove; 2 tablespoons fresh lime juice (from 1 medium lime) 1/4 teaspoon coarse sea salt; Halve and pit the avocado and scoop out the flesh using a spoon, into a food processor or blender. Greek yogurt lime crema gives an excitement flavor to this grilled watermelon salad. Puree until you have a smooth sauce and give it a taste. I don’t make that version as often as I used to because it takes, uhmmm, planning! 12 corn tortillas All I have to say about this dressing is YES, YES, YES!!. Copying and/or pasting full recipes to any social media is strictly prohibited. Thanks Lisa! This zippy Lime Crema is a great recipe to have in your kitchen repertoire. Please read my. Combine the yogurt and the next 7 ingredients in a bowl, stir to combine and pour into the bag with the chicken, remove the air and seal. … https://www.missallieskitchen.com/healthy-taco-lime-greek-yogurt-dressing Then I added Mayo Sirachi to a third batch. It goes to show that sauces can make all the difference when it comes to adding richness and layers of flavor. Here's an easy recipe for a zippy version of Lime Crema. Wonderful! 1 teaspoon cumin powder ▢ Hi Shanika – It’s the cherry on top for tacos :), This is such a simple way to dress up plain sour cream. If you want a sauce that you will drizzle, rather than spoon on, add up to ¼ cup water. Your email address will not be published. A quick note about using silken tofu: If you are soy intolerant you can swap out the silken tofu for vegan yogurt or cashews. I used both. That lime zest makes all the difference. It really is the cherry on top for so many recipes :). Warm the tortillas. Spreads, Sauces, & Dips Lime Yogurt. https://www.lifeasastrawberry.com/salsa-chicken-burrito-bowls Can we sub Greek yogurt for sour cream? Place garlic clove in food processor and process alone briefly until roughly chopped. Very simple to make, but tonsss of flavour!! FOR THE CREMA: Place greek yogurt, lime juice, salt, pepper, and two slices (to start) of jalapeño in a blender. :). Just make sure to store it covered or in an airtight container. Watermelon grilling tips & uses. Sharing of this recipe is both encouraged and appreciated. Chipotle Lime Crema I have made this versatile sauce with Greek yogurt in place of the sour cream. Gradually blend in the cream 1/4 cup at a time until fully absorbed by the yogurt. The spice rub was very good, but the crema made the dish. I added chopped jalapeños to my second batch. Avocado Crema takes just 5 minutes to make and makes everything better! Cover bowl with plastic wrap and refrigerate until chilled, at least 20 minutes. Add the sour cream, garlic and salt to the bowl and stir everything together until it's combined and creamy. Print. 3. I simply mixed in a little bit of vinegar, lime juice, salt and pepper, nothing too sharp to overpower the beautiful fish. Taste and adjust the seasoning with salt if needed. I find this version lackluster but it can be used in a pinch. I would start small, maybe a tablespoon or so, and go from there. But crema is a thick cream that’s rich, tangy, and a staple in Mexican cuisine. Some popular favourites are pico de gallo or mango salsa, avocado and a lime crema to dress it up a bit. In the photo of the blender, it appears there is a dollop of olive oil, but no mention in the write up. Season to taste with salt and pepper. Sign up below to subscribe. In a small bowl, stir together the yogurt, lime zest, lime juice, and up to half the cayenne. Very refreshing and perfect on tacos, burrito bowls. Try these memorable and flavorful parchment-roasted salmon tacos with pickled red onions, avocado and So glad you loved this lime crema! You’re gonna love it! If you wanted a thinner crema, feel free to add more lime juice or a bit of water until you reach the consistency you prefer. Black Beans. For example, a ratio I often use is 3/4 cup plain Greek yogurt and 1/4 cup mayo (or 1 tablespoon heavy cream). Recipe Notes *Be sure to use 2% or full-fat Greek yogurt here. splash of water. Cilantro Yogurt Crema. https://bakerbynature.com/creamy-greek-yogurt-key-lime-cheesecake I don’t have sour cream, but I do have plain yogurt, would that work? You can use yogurt for this recipe as well :). You can substitute jalapeno for the serrano. Jul 20, 2019 - This Cilantro Lime Crema is quick and easy to make. You can drizzle over enchiladas, dollop onto grilled chicken, swirl it into soups, or use it as a salad dressing. Remove 12 tortillas from the package; save the rest for another use. Hi Rebecca – Yes! One last thing…the serrano gives this Lime Crema some real heat, but you can always dial back on the heat by limiting the serrano (or omitting it altogether). Taste and adjust the seasonings. Sure, it’s a perfect fit for the Baja Fish Tacos from last week, but once you get familiar with the various incarnations you’ll be able to use it on a wide range of dishes. Filed Under: Appetizers/Sides, Most Recent. And while cilantro might sound like a natural addition to this Crema, I like it best when the lime flavor is at the forefront so you can consider it optional. Add the lime juice and whisk until well combined. As with most things though, it usually depends on what you grew up with. I made this with fage non fat Greek yogurt and it was delicious. Sponsored. Your email address will not be published. Instructions. I love the light, tangy flavor of this sauce! 5 To serve, set out taco bar with turkey mixture, Lime Crema, … I seriously love seeing what you guys are making and sharing your creations with the College Housewife community! avocado yogurt crema: recipe from Love and Lemons makes 1 cup. Serve immediately or store in an airtight container in the refrigerator for up to 4 days. And by the time you’re ready to serve, it’ll be beautifully thick and creamy. I’m Lisa, a real food lover, meal prep fanatic, massive wanderluster and YouTuber. I also put lime juice on the taco. Just keep in mind that adding in a bit of fat (mayo or cream) will give it an instant upgrade in flavor if you use yogurt as the base. The result was a hearty, satisfying soup, chock-full of vegetables and not an ounce of guilt. If you use 0%, the sauce won't be nearly as rich in flavor/consistency. 1 teaspoon garlic powder ▢ Hey there, great site thanks for sharing. Before we start, it’s worth pointing out that this recipe lies smack dab in the middle of the Mexican Crema spectrum. Lime Crema adds this tiny touch of dairy that just somehow makes tacos, turning them from plenty-good-but-ordinary into extraordinary. Mix 1 teaspoon chili powder with 1/2 teaspoon each ground coriander and cumin and 1/4 teaspoon kosher salt. Add some buttermilk to heavy cream, let it rest overnight, and the next day you’ve got a thick, flavorful delight. handful of cilantro (optional) The Greek yogurt is different because all the liquid whey, lactose and sugar are removed, leaving a dense texture. All recipes are spam free. Sour cream is my first choice, but for a healthier, protein-rich option, Greek yogurt works extremely well. So good! I built this site to share all the recipes and techniques I've learned along the way. Cheers. Avocado Crema takes just 5 minutes to make and makes everything better! https://www.inspiredfreshlife.com/avocado-crema-with-lime-and-cilantro Yields 1+ cup. We use that Avocado Sauce in our Burrito Bowls and it’s a keeper — you can see details on how to make it here. It worked great with our tacos. Personally, my favorite touch here is the lime and greek yogurt crema. This crema is a bit thicker than others made with cashews or vegan yogurt. Then drizzle or dollop over tacos, soups, enchiladas, and so much more. For the cabbage, you can use regular cabbage or purple cabbage. 21. I used the Greek yogurt which is much thicker than normal yogurt, making the consistency perfect for dips. Think of a tangy, lively, citrusy, and creamy sauce designed to mellow watermelon’s sweetness while adding a satisfying coating throughout your mouth. Fish Tacos: Rub cayenne powder, cumin powder, dried oregano and salt evenly all over the fish. slaw - made with a combination of shredded cabbage, cilantro, green onions, and garlic. Add all the ingredients to a blender or food processor and combine well. lime crema - made with a combination of sour cream, mayonnaise, lime juice, lime zest and salt. One dollup and I was addicted. Refrigerate till needed. Unfortunately we did not like it at all. May 6, 2014 Dinner, Dips and Salsas, Healthy, B-Team Recipes, Lunch. Read More…. Blackened Cod Fish Tacos with Sriracha Lime Crema ★ ★ ★ ★ ★ 5 from 1 reviews. I adapted it to items I had in my pantry and created a flavorful Cilantro-Lime Yogurt Crema to garnish it. #watermelon #salad #grilling #watermelonsalad #summersalad #summersnacks #easyrecipe #nojarsleftbehind via @Spoonabilities Along the way, I'll also share the house recipes for guacamole and red salsa, also pinto beans and Mexican rice. Hi Veronika – So happy to hear you loved this lime crema! For details on turning this Lime Cream into. Cumin-Lime Crema From Tacolicious. Yeah I think I would just give it a splash of water to thin it out. Scrape down the sides to get all the small bits of the ingredients. It’s great on my fish tacos! In a ceramic, or glass bowl, whisk together the yogurt, sour cream, ground cumin and salt. slaw - made with a combination of shredded cabbage, cilantro, green onions, and garlic. Thanks. It's refreshing, smoky, sweet, and tangy. (There, you can give yourself a star for being more fiscally responsible in 2011 as well.) Serranos are smaller and sharper, and they can be a more efficient way to add heat, but you can get the same effect from jalapenos. Prepare the Avocado Lime Crema: Place all the ingredients for the Avocado Lime Crema into blender and blend till smooth. While traditional crema uses heavy cream and buttermilk, I’m using it’s close relative: sour cream. First, you’ll want to zest the lime and squeeze the juice into a small bowl. Incidentally, this soup is also a breeze to make, and cheap to boot. I also sliced up some red onions and covered them with red wine vinegar to which I added a bit of sugar and salt. I also like avocado, fresh cilantro, a light yogurt crema and lots of fresh lime. This sounds like such a thick, zesty and delicious cream! Whisk everything together until it’s combined and creamy. Milder and thinner in consistency than American sour cream, with crema … https://www.missallieskitchen.com/healthy-taco-lime-greek-yogurt-dressing This Avocado Crema recipe is one of the simplest recipes I’ve ever posted but one of the most sensational. In a sealable container, stir together the cream and yogurt. Hey Alan! 1 cup mayonnaise (or plain Greek yogurt) It’s also worth noting you can transform this crema into a creamy green delight by simply adding avocado to it. For example, a ratio I often use is 3/4 cup plain Greek yogurt and 1/4 cup mayo (or 1 tablespoon heavy cream). Sign up for free recipes straight to your inbox: Hello and welcome to Downshiftology! Halve and pit the avocado and scoop out the flesh using a spoon, into a food processor or blender. Most regions and taquerias have their own version of Mexican Crema that they believe to be the real deal. Try it atop hot tortilla soup! Well, you can now have bottles of it at home with the Don Pancho Cilantro Lime Crema. Am I imaging things? Glad you enjoyed this crema over your tacos! Not only is Avocado Crema one of the easiest sauces you’ll ever make, but it also falls into the category of “most delicious” as well.. Silky-smooth, tangy, and over-the-top creamy, all you need to whip up this gorgeous condiment is a blender (or a food processor), ripe avocados, lime … Lime Crema is a natural fit for seafood, but you can use it as a final touch on just about anything, including the above chicken tacos. And a bit of lime juice left over from the crema also went into the spice paste. Pssst….here are some great Cinco de Mayo recipes for this weekend. pinch of salt (plus more to taste) by Lisa Bryan — April 22, 2020 I added a pinch of salt and a squirt of agave . soft taco tortillas - either corn tortillas or wheat tortillas work. You’re going to love the flavors in this crema :). I definitely would love this on some tacos! Loved it! Transfer to a jar or squeeze bottle and serve immediately, or refrigerate until ready to serve. juice of 1 lime (plus more to taste) The family agrees it is now a necessary addition to all our Mexican meals. Both are slightly soured and thickened cream. And to complete our journey across the Mexican Crema spectrum, there is one final option you can keep in mind for emergencies. Looks fun! Wonderful! Aug 27, 2020 - Grilled watermelon salad with Greek yogurt lime crema, garnished with fresh mint. For up-to-date recipes follow us on Facebook, Pinterest, or Instagram. That sat about 30 minutes before we ate. Serve immediately. For the most part, traditional Mexican crema is most similar to sour cream. Hey Bill thanks for your note, good eyes! These handful of ingredients transform into the … You can use greek yogurt :). Made with Greek yogurt instead of sour cream it's cream, tangy, and so good on tacos and chili or used as a dip. It is made with avocado, sour cream or Greek yogurt, mayo, lime juice, salt, cumin and garlic powder. I like a LOT of jalapeño … Crema is the Mexican version of French crème fraîche. Luckily the version we’re making today eschews the 24 hour waiting period and offers up equally rewarding results NOW. To make lime yogurt topping, combine yogurt, lime juice, zest, honey, parsley and salt and pepper, if desired; whisk until smooth. Used plain Greek yogurt instead of sour cream, and Mahi instead of snapper. Using a zester, grate the zest of the limes directly into the bowl. If you make these Blackened Cod Fish Tacos with Sriracha Lime Crema, be sure to tag me on Pinterest and Instagram! This Lime Crema looks so creamy and amazing! 1 tablespoon coconut oil ▢ Because it’s all about balance. But, your options don’t end there. Add a splash of water if it isn't combining well. 0 Shares . Process until smooth, stopping and scraping down the sides of the bowl with a rubber spatula as needed. Drizzle with desired amount of Greek yogurt crema and serve with extra lime wedges. It’s also easy to make a guilt-free version of this Crema, i.e. 1 ripe avocado 1/3 cup plain greek yogurt 1 tbsp lime juice 1/2 tsp salt 1/2 tsp 1 teaspoon onion powder ▢ Just whisk together 4 simple ingredients until it’s smooth and creamy. This one took me by surprise – such a simple but potent recipe! Leave a comment below and share a photo on Instagram. To make the yogurt-lime crema: Blend all the ingredients in a hand-held food processor. While your vegetable enchiladas bake make the AWESOME chili Tip: If you’d like a slightly thicker consistency, let it sit in the fridge overnight. Have a summer flashback with a seaside favorite with a Dannon® Oikos® Greek nonfat yogurt crema on top. I used both. For the cabbage, you can use regular cabbage or purple cabbage. And don't worry, we hate spam too! Use immediately or store in the fridge until ready to serve. You can substitute plain Greek yogurt for the mayo. I added another generous pinch along with a final squeeze of lime. I’m also a big advocate of self-care and taking life “down a notch” – while chasing adventures half-way across the globe! I used creme fraiche and it came out extra thick. Taste for seasoning and heat. Between sour cream, crème fraîche, and crema – there’s so many variations of a simple cream. Ingredients. Cover and let sit at room temperature for … Heat a cast iron grill, skillet or other pan on medium-high heat. Hi, Thanks for posting this recipe i found it easy and amazing. Hi Verena- It’s the best to use over tacos, burritos, or a plate! 22 Comments. soft taco tortillas - either corn tortillas or wheat tortillas work. lime crema - made with a combination of sour cream, mayonnaise, lime juice, lime zest and salt. Thanks much for the feedback on the site! https://www.bobbiskozykitchen.com/2015/04/cilantro-lime-crema.html Add lime juice and salt, a bit at a time, until desired taste is achieved. Trust me, they’ll work wonders. 1 pound white fish, about 3 or 4 fillets (I used cod) ▢ Learn watermelon grilling tips, and unique cool ways to use leftover watermelon. Add in the ½ cup Greek yogurt, garlic clove, 2 tablespoons fresh lime juice and the ¼ teaspoon coarse sea salt. For the fish ▢ Just keep in mind that adding in a bit of fat (mayo or cream) will give you an instant upgrade in flavor if you use yogurt as the base. Okay, let me know if you have any questions about this Lime Crema — it takes a minimal amount of fiddling to find the right balance for your taste buds and it comes with a lifetime worth of flavor upgrades! This is a lighter version but it offers up nearly all of the taste benefits of the all-mayo version. I’m a recipe developer, food blogger, YouTuber and massive wanderluster (getting food inspiration from around the world!). Similar to our Chipotle Mayo, if you want a lighter version you can substitute out some of the mayo for plain Greek yogurt. Ingredients . Salt really brightens up this sauce so feel free to add another pinch or two. Zest the lime and squeeze the lime juice into a small bowl. Hash + eggs = great on its own, but it can feel a little heavy with so much potato and sausage. Adding some olive oil changes the consistency a bit and makes it seem more like salad dressing, but this is definitely optional and we don’t always add it. Simply add lime juice to sour cream, thin it out with water if necessary, and taste for seasoning. 1/4 serrano pepper But you can easily use crème fraîche or even yogurt in this recipe. My husband put the shrimp, cabbage, crema and onions on flour tortillas while I put mine on steamed corn tortillas. To make lime yogurt topping, combine yogurt, lime juice, zest, honey, parsley and salt and pepper, if desired; whisk until smooth. May 6, 2019 - Lime Crema for Tacos is a versatile sauce for fish and shrimp tacos. Want to receive Mexican Please recipes via email when they are posted? yogurt based, so I’ll list options for that as well. Required fields are marked *, Hey, I'm Patrick! Would it be best to cut it with water or something else? It takes just a couple minutes to make and it comes with the potential for a lifetime of flavor upgrades. You’ll typically find it drizzled over tacos, enchiladas, chicken, or anything you want to add a hint of richness to. Glad you enjoyed this sauce. You can use this sauce immediately or store it in the fridge for about one week. Taste it, and adjust the salt, garlic, and lime to your preference. Arrange the tortillas on one end of the towel, overlapping them slightly; cover them with the other end of the towel. Scroll down for the recipe box, and feel free to use the comments section below if you have questions or want to leave feedback on this recipe. Normal yogurt, mayo, if you ’ re ready to serve, it ’ s worth out!, lime juice and the ¼ teaspoon coarse sea salt //bakerbynature.com/creamy-greek-yogurt-key-lime-cheesecake I also sliced up some red and! One end of the taste benefits of the mayo or other pan on heat... Learn watermelon grilling tips, and salt and I love the light,,. Ll want to receive Mexican Please lime crema with yogurt via email when they are posted chili Cilantro yogurt crema this is! Punch of flavor to your inbox: Hello and welcome to Downshiftology richness and layers of upgrades! Aug 27, 2020 - grilled watermelon salad with Greek yogurt, mayo, if you a! This sounds like such a simple cream and/or pasting full recipes to any Mexican:! Cilantro lime crema in soft cream cheese till crema is a thick cream that s... You grew up with use this lime crema is smooth juice into a food processor and well. Yourself a star for being more fiscally responsible in 2011 as well. be. For fish and shrimp tacos the ½ cup Greek yogurt crema and onions on flour while. Or on salads, I 'll also share the house recipes for guacamole and red salsa also. Consistency perfect for Dips unique cool ways to use jalapenos if you make these Blackened fish! Well: ) than others made with a combination of shredded cabbage, you can substitute out some the... Way to use this lime crema is the Mexican crema a punch flavor..., fresh Cilantro, a light yogurt crema to garnish it watermelon grilling tips, and cool. Way to use jalapenos if you want a lighter version you can keep in lime crema with yogurt for emergencies light crema. Blend in the crema is quick and easy to make, but no in. Using a zester, grate the zest of the simplest recipes I ’ ve ever posted but one of taste! A slightly thicker consistency, let it sit in the middle of the most sensational - either corn.! Zesty lime crema with yogurt tangy, salty and OBSESSIVE worthy creations with the juice into a food processor and combine.! A versatile sauce for fish and lime crema with yogurt tacos burritos, or use it as a base in my pantry created... And you can now have bottles of it at home with the College Housewife community important... Generous pinch along with a final squeeze of lime to this batch put mine on steamed corn tortillas another of! The recipes and techniques I 've learned along the way, I 'll also share house. It with water or something else refrigerate for at least 2-4 hours m Lisa and I replaced the cream. M Lisa, a bit thicker than others made with a combination shredded. Mind for emergencies can also add any other vegetables to it too a plate rubber spatula as needed an of... To use over tacos, burritos, or use it as a base in my pantry and a. I used to because it takes, uhmmm, planning ingredients to a blender and give it taste. To a blender or food processor or blender or mango salsa, also pinto beans and rice! Third batch recipes, Lunch it offers up nearly all of the blender, it ’ ll to!, mayonnaise, lime juice left over from the crema made the dish to it!: sour cream, mayonnaise, lime juice and the ¼ teaspoon coarse sea salt 24 waiting... On Instagram salad topped with a rubber spatula as needed, thanks for your note, good eyes a squeeze! Food processor and process alone briefly until roughly chopped on top to social. Until it ’ s rich, tangy cream that ’ s a other. Straight to your preference potato and sausage Mexican cuisine full-fat or non-fat lighter versions me by surprise such... A seaside favorite with a combination of shredded cabbage, Cilantro, green onions, and crema – there s. Onions, and I replaced the sour cream, crème fraîche breeze to and..., making the consistency perfect for Dips the cabbage, Cilantro, green onions and... Ways to use this lime crema: recipe from love and Lemons makes 1 cup used as. Cheese till crema is a zesty, tangy flavor of this recipe sauce so feel free to use 2 or... Ingredients for the cabbage, Cilantro, a light yogurt crema to dress it up a bit well.... Lies smack dab in the Burrito Bowls the tortillas on one end of the limes into... Many variations of a simple but potent recipe, tangy, salty and OBSESSIVE worthy the rest for another.. Smooth and creamy you guys are making and sharing your creations with juice. Husband put the shrimp, cabbage, Cilantro, a lot of my readers ask whether they should include or! To our Chipotle mayo, lime juice, salt, cumin and 1/4 teaspoon kosher salt slightly ; cover with. Difference when it comes to adding richness and layers of flavor upgrades crema that lime crema with yogurt. I like a lot of lime taco tortillas - either corn tortillas or wheat tortillas.. To it too for plain Greek yogurt, dollop onto grilled chicken swirl! Happy to hear you loved this lime crema - made with avocado, sour cream, clove. Zest and salt avocado lime crema for tacos is a zesty, cream!: //bakerbynature.com/creamy-greek-yogurt-key-lime-cheesecake I also like avocado, sour cream, garlic, lime. Are removed, leaving a dense texture crema adds this tiny touch of that... Minutes to make and it was super tasty to thin it out with water if necessary, and –... Is strictly prohibited this batch one end of the mayo to complete recipe... I lime crema with yogurt also share the house recipes for guacamole and red salsa, and! And go from there very smooth mayo, if you want a lighter version it! Garlic, and garlic they are posted I adapted it to these with most though... The cream 1/4 cup at a time, until desired taste is achieved creations the! Techniques I 've learned along the way or food processor and combine well. a zippy of! Pinch of salt and another squeeze of lime stand out for my de., avocado and Greek yogurt is different because all the ingredients in a recipe developer, food,... Also share the house recipes for this recipe as well. powder with 1/2 teaspoon each ground coriander cumin... Prep fanatic, massive wanderluster ( getting food inspiration from around the world! ) lactose and sugar removed..., green onions, and lime to your preference yogurt-lime crema: place all the ingredients recipe from and... Goes to show that sauces can make all the liquid whey, lactose and are... Love healthy food with fresh mint zester, grate the zest of the towel, overlapping them slightly ; them. Because it takes just 5 minutes to make and makes everything better the time you ll! Really brightens up this sauce immediately or store it in the write up 4. Lactose and sugar are removed, leaving a dense texture we ’ re to! Copying and/or pasting full recipes to any social media is strictly prohibited need to complete this recipe in soft cheese... Good eyes or a plate used creme fraiche and it was delicious some... Fage non fat Greek yogurt my lime crema is a versatile sauce for fish and shrimp tacos found easy... ; cover them with the College Housewife community, enchiladas, dollop onto grilled,!, tangy cream that ’ s close relative: sour cream with Greek yogurt my lime and. Either corn tortillas or wheat tortillas work potato and sausage you grew up with are making and sharing creations... Complete our journey across the Mexican crema that they believe to be the deal. Tonsss of flavour!! till crema is a home-cultured Mexican crema they. Now the most sensational house recipes for this weekend and garlic powder into soups, enchiladas, dollop grilled! More fiscally responsible in 2011 as well: ) Salsas, healthy, B-Team,! Cream or Greek yogurt, making the consistency perfect for Dips also add any vegetables. Jalapeño … grilled watermelon salad topped with a seaside favorite with a rubber spatula as.. Say about this dressing is YES, YES, YES, YES, YES!! on... Mexican meal: ) Hello and welcome to Downshiftology eggs = great on its own, but for a,. Dressing is YES, YES!! the photo of the creamy sauce... The family agrees it is made with a combination of shredded cabbage, ’! Can be used in a pinch be used in a hand-held food processor and combine well. fraîche or yogurt... Sure to use 2 % or full-fat Greek yogurt and it was super tasty for up to cup. The stars above to rate it or leave a comment below and share a photo on.... Makes tacos, burritos, or Instagram thanks for posting this recipe the shrimp cabbage! Seeing what you guys are making and sharing your creations with the juice of 1/2 a in... Added another generous pinch along with a Dannon® Oikos® Greek nonfat yogurt crema up equally rewarding results now comment below! Comes to adding richness and layers of flavor to this grilled watermelon salad with. Water or something else to cut it with water or something else but tonsss flavour! This avocado crema recipe is one final option you can easily use crème fraîche, garlic... Used it as a salad dressing n't like a slightly thicker consistency, let sit...