This is a plain white layer cake with a creamy pineapple filling. Once you’ve made the cake, you will “torte” each layer — that’s a fancy name for cutting each cake layer in half, horizontally to split it into two layers. Also, when you make each part in advance, it’s really a simple and fun recipe! Topped with toasted coconut, cherries & pineapple for a tropical treat that screams spring! Each bite is little treasure chest of flavor tender cake, mingled with the sweet and slightly tangy notes of pineapple and cherry. The recipe is loaded with toasted nuts, coconut, and pineapple. Top with second layer of cake. Prep your equipment: Prepare three 8 inch cake pans with parchment paper circles in the bottom and grease the sides. Remember, when you insert a toothpick into the center of your cake to check “doneness,” you want the toothpick to come out with a few moist crumbs on it. Preheat an oven to 225 and line two baking sheets with silicone mats (if you are doing the entire pineapple, otherwise just use one sheet for half). Add flour and baking soda and blend together add vanilla and crushed Then the other thing I opted to do after the first two cakes to was mince up the pineapple a little more in the food processor for a less noticeable texture. Make the ultimate carrot cake perfect for any occasion! Combine Dry Ingredients – In a separate bowl, sift cake flour, baking powder and salt together. It’s an easy to make, seriously moist, deliciously dense, homemade pineapple cake with a fluffy vanilla buttercream frosting, and it’s finished with shredded coconut for a nice finishing touch. This guide to cooking roast beef will help you create a flavorful, moist, and tender roast. Are you sure flour was properly measured? Your daily values may be higher or lower depending on your calorie needs. This cake is very good. can crushed pineapple, DRAINED. My family lived in florida for almost 30 years. I barely had enough to cover ( the glaze ) the two cakes. Pour batter into prepared baking dish and spread into an even layer. Ingredients * 4 eggs, separated * 2 egg whites * 1 1/2 cups sugar, divided * 1/2 cup vegetable oil * 1/2 cup water * 2 teaspoons vanilla extract, divided * 1 1/2 cups all-purpose flour * 1 tablespoon baking powder * 1/8 teaspoon salt * 1/4 cup pineapple juice * 1/4 cup cream of coconut Use the frosting recipe in the layer cake (makes a little more than this). Step 1. this link is to an external site that may or may not meet accessibility guidelines. Carrot Cake with Pineapple can be made as a layer cake, a 9X13 sheet cake, or as cupcakes. Make the ultimate carrot cake perfect for any occasion! https://goodiegodmother.com/moist-vanilla-cake-recipe-from-scratch Add a large amount of frosting to top and smooth with an offset spatula. To assemble, place one cake layer on a cake stand. For a gluten-free Cook until thick; stir often. )I have to admit i was alittle spoiled too! I will definitely try, again, w/ the concentrate whenever I find it. )I have to admit i was alittle spoiled too! 1/2 cup of pineapple and nuts is not enough. Add 1 stick of margarine or butter. The only problem is that it didn't seem to keep for very long. Layer Cake: Follow this sheet cake batter recipe, then follow the assembly/baking directions in my carrot cake recipe. Allrecipes is part of the Meredith Food Group. So easy to make and you’ll love it with or without the vanilla frosting! Your cake layers continue to bake for a few minutes as they cool in the cake pans. Add a large amount of frosting to top and smooth with an offset spatula. So easy to make and you’ll love it with or without the … No gift befits the food-obsessed people in your life like a cookbook. The aren’t staying cupped up like yours in the photo. https://www.misshomemade.com/pineappleupsidedowncakerecipe.html https://recipe-garden.com/super-moist-yellow-cake-recipe-scratch This recipe did okay for me. This allows us to add layers of pineapple filling and frosting, between each cake layer. Then bake it in the oven until cooked through, let it cool completely. https://www.homemade-dessert-recipes.com/pineapple-cake-recipes.html I will try it like that next time. Here you’ll find a collection of delicious recipes that your family will love, all tested and approved by me, Jaclyn, creator of this food blog. The cake includes ingredients like buttermilk and crushed pineapple to give it that extra moist, tender crumb. Divide the dough into 2 identical small shapes and bake two cakes. The cake/frosting were delish (I recommend making a day before eating because it allows the flavor to intensify)! This post may contain affiliate links. How to Make Vanilla Cake. I would have preferred a little more bite in the icing but the cake itself turned out very moist and tasty. The the secret to my pineapple cake is pineapple juice concentrate. This extremely moist Pineapple Coconut Cake is made from scratch. Not to mention, the buttery, brown sugary pineapple juice that seeps down into the cake from the slices on top make the cake so soft, moist, and buttery that it just melts in your mouth. A classic favorite using canned pineapple and maraschino cherries, this retro cake is served upside down and perfect any time of year. Top with second layer of cake. Read our disclosure policy. Carrot Cake with Pineapple recipe … Mix on low speed for at least 30 seconds to … Transfer to a muffin pan so they’ll curve upward as they cool. I might continue to heat even draped over the backs or in the muffin cups. I don’t like very big bits in the cake. How to make Super Moist Spice Cake. You need more filling AND add more pineapple and nuts to existing filling recipe. Then bring on that ultra decadent, super fluffy, whipped vanilla buttercream! I kept it in the fridge and it dried out pretty quick. As a bundt cake: Follow this cake batter recipe, pour evenly into a greased 9.5 or 10-inch bundt pan, then bake for 55-70 minutes or until a toothpick inserted into the cake comes out clean. Plus, it’s super easy to make with just a few simple ingredients. I did want to try fresh pineapple in the cake but I chose to stick with the canned for a softer texture and more consistent result. Made with a soft, fluffy, and simple vanilla cake base that uses only the most basic ingredients and a pretty topping of caramelized pineapple and maraschino cherries, this classic recipe is … This extremely moist Pineapple Coconut Cake is made from scratch. Make Batter – Gradually incorporate into wet mixture alternating with milk until just … There’s some problem with the ratio of the recipe. In the bowl of an electric stand mixer fitted with the paddle attachment whip together butter, sugar and lemon zest until very pale and fluffy. I also added macadamia nuts. Bundt Cake: Follow this sheet cake batter recipe, pour evenly into a greased 9.5 or 10-inch bundt pan , then bake for 55-70 minutes or until a toothpick inserted into the cake comes out clean. This pineapple upside down cake is soft and buttery with a caramelized brown sugar pineapple & cherry topping. This crushed pineapple cake is loaded with flavorful pineapple and topped with a decadent cream cheese frosting. It’s like summertime on a plate! Did you spray something on them? Place these two layers one on top of the other, and place third layer on the top. Add in another 1/3 of the flour mixture and mix just until combined then add in the remaining 1/2 of the pineapple mixture and mix just until combined. Made with a soft, fluffy, and simple vanilla cake base that uses only the most basic ingredients and a pretty topping of caramelized pineapple and maraschino cherries, this classic recipe is … The best white cake recipe is made from scratch and must be added to your collection of cake recipes. Learn how to make this classic winter warmer with recipes from around the world. Cream the butter with 1 1/2 cups sugar in a large mixing bowl. I’ll see how it turns out tomorrow. Add 1 stick of margarine or butter. Preheat oven to 350°F (176°C). Carrot Cake Ingredients . Add comma separated list of ingredients to exclude from recipe. (spoiled kids! To add the coconut flakes or shredded coconut to the top and sides of cake, place cake stand on a baking sheet (to help catch excess coconut). Yield: 2-layer cake. Although personally i would double the ingredients for the filling and not put any walnuts. Add pineapple and egg yolks, blending well. Mix dry ingredients: Combine the flour, baking powder and salt in a medium sized bowl and set aside. Pour the batter into three 9-inch round cake pans. © Copyright 2020, Our Top 20 Most Cherished Christmas Cookies, Make-Ahead Breakfast Minis to Save Your Mornings, 15 Classic Sandwiches That Make Lunch Legendary, 14 Nights of Dinner Ideas All Under $2 Per Serving, 15 No-Yeast Breads for Quick and Easy Baking, 10 Easy Christmas Cookies for Once-a-Year Bakers, 10 Chicken Stew Recipes That Make for Comforting Dinners, 10 Leftover Turkey Meals to Freeze for Quick Weeknight Dinners, 16 Mom-Approved Christmas Cookies to Sweeten the Season, 18 Spicy Korean Recipes That Showcase Gochujang Chile Paste, Nutrition Getting it ready. Add comma separated list of ingredients to include in recipe. While the layers are cooling make the filling. How to Make Vanilla Cake. Nutrient information is not available for all ingredients. Notify me of follow-up comments by email. May 4, 2014 - Old Fashion Pineapple Cake $35.00 Happy 28th Birthday to ME! So many new changes have happened; the birth of our first born, me leaving work and our family living on one income, becoming a … This was ok, it turned out more like a bread then cake, maybe too much baking powder. we would travel back home to Indiana for holidays to visit with my dear sweet mom.My children would request that gram have the pineapple cake ready for them upon our arrival. I would increase the recipe to get thicker cakes. … Cook until thick; stir often. And if you aren’t a fan of coconut you can skip it but I liked the added flair. Roast beef is a classic main dish for holidays, family get-togethers, and elegant dinners alike. 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